Tuesday, March 15, 2011


Each morning my husband brings me a warm cup of chai, here is how he makes it.

In a saucepan, add several cups of water and 
several spoons of black tea
a few pods of cardamom, cracked open
a spoonful of fennel seeds and

maybe a small stick of cinnamon. Bring to a boil and add

some milk until it is the color you like, my husband adds a lot of milk. Bring to a second slow boil, do not leave it or it will boil over quickly.  Drizzle
honey over the velvety concoction and enjoy!

for excellent fair trade organic loose leaf tea, go here


  1. I love how you are using so many great visuals. Plus, now I have the tea recipe.

  2. Oh my goodness, does this ever look delicious! Thank you so much for sharing, and for taking the time to pass on the link to me over on my blog. Can't wait to give it a try! xo Ez


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